McKenzie the waiter was excellent and polite. Food was prepared as ordered. Drinks were made very well. Service was fast including refills from the bar. Calamari was cooked to perfection. Filet and lobster was priced appropriately $68 surf and turf during my visit market price item. Ribeye was exactly what you would want medium to look like. Bolognese was fire as my friend tells me. I would recommend this place 10/10. Give McKenzie a raise.
Vegan Restaurant
Timber Kitchen & Bar
· $$$$ · bangor · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
McKenzie the waiter was excellent and polite. Food was prepared as ordered. Drinks were made very well. Service was fast including refills from the bar. Calamari was cooked to perfection. Filet and lobster was priced appropriately $68 surf and turf during my visit market price item. Ribeye was exactly what you would want medium to look like. Bolognese was fire as my friend tells me. I would recommend this place 10/10. Give McKenzie a raise.
I didn’t know that this place was in a hotel, so if you’re not into that…still give it a shot! Atmosphere was gorgeous. We sat at the bar but the seats in the dining room looked super comfortable. Food was great. Lots of choices but I could only eat so much! Tried the bruschetta sampler and the beet one was amazing. I had to fight my family for each piece of calamari I could get. My prime rib was cooked at the right temperature and I ate everything on my plate. Definitely would go back. I would recommend it for a fancy date, girls night, or in the mood for a nice grown up meal. Pricey if you’re drinking and doing more than one course but it’s worth it.
I didn’t know that this place was in a hotel, so if you’re not into that…still give it a shot! Atmosphere was gorgeous. We sat at the bar but the seats in the dining room looked super comfortable. Food was great. Lots of choices but I could only eat so much! Tried the bruschetta sampler and the beet one was amazing. I had to fight my family for each piece of calamari I could get. My prime rib was cooked at the right temperature and I ate everything on my plate. Definitely would go back. I would recommend it for a fancy date, girls night, or in the mood for a nice grown up meal. Pricey if you’re drinking and doing more than one course but it’s worth it.
I visited Maine back in August, and here I am in March still thinking about this place almost every week, that’s how good it was. I ordered the chicken salad, and without exaggeration, it was the best I’ve ever had. It’s officially my new standard for comparison whenever I order chicken salad anywhere else. I truly can’t recommend this place enough. If you’re anywhere nearby, make the stop. I’m already looking forward to the next time I can go back.