Really great lunch- burger was VERY GOOD- great fries. Fried artichoke appetizer was not memorable. Super upbeat and attentive staff- has a great positive vibe to the place- will def be back.
Tin Whiskey Southern Kitchen & Still
Excerpts
Really great lunch- burger was VERY GOOD- great fries. Fried artichoke appetizer was not memorable. Super upbeat and attentive staff- has a great positive vibe to the place- will def be back.
Went two weeks in a row and it’s an Interesting concept. Seems normal when you sit outside. Better service out there. Sit inside and the restaurant has an identity crisis. Service not as good. The overflow bar is used as a server bag collection area. First meal of Cajun Mac was very good and huge. Meatloaf was just okay. Second meal of flatbread and grilled cheese was decent. We think one of these made us both sick as we spit meals. Also, Don’t drink the water. It’s so gross.
Went two weeks in a row and it’s an Interesting concept. Seems normal when you sit outside. Better service out there. Sit inside and the restaurant has an identity crisis. Service not as good. The overflow bar is used as a server bag collection area. First meal of Cajun Mac was very good and huge. Meatloaf was just okay. Second meal of flatbread and grilled cheese was decent. We think one of these made us both sick as we spit meals. Also, Don’t drink the water. It’s so gross.
Amazing spot in cocoa village. Service was amazing. The smoked fish dip was the best I have had in the area.