Trupthi

If you’re craving true home-style South Indian vegetarian food, Trupthi is an absolute gem, reminded us of food back home. Special shout-out to Ram bro and Tirupathi sir! They were incredibly kind and genuinely passionate about what they serve. Their hospitality alone makes you want to come back. We tried: • Trupthi Special Dosa • Navara Black Rice Dosa • Gongura Pesarattu • Karam Dosa & Nalla Karam • Paneer Dosa • Bonda • Trupthi Special Podi Idly • Bun Maska with Chai • Filter Coffee • Multiple mirchi varieties like cut mirchi and stuffed mirchi • Curd rice with pomegranate garnish What we truly appreciated is their commitment to sustainable serving plates with banana leaves(love!!) and the fact that they use no artificial colors or ingredients. Highly recommend 💯

If you’re craving true home-style South Indian vegetarian food, Trupthi is an absolute gem, reminded us of food back home. Special shout-out to Ram bro and Tirupathi sir! They were incredibly kind and genuinely passionate about what they serve. Their hospitality alone makes you want to come back. We tried: • Trupthi Special Dosa • Navara Black Rice Dosa • Gongura Pesarattu • Karam Dosa & Nalla Karam • Paneer Dosa • Bonda • Trupthi Special Podi Idly • Bun Maska with Chai • Filter Coffee • Multiple mirchi varieties like cut mirchi and stuffed mirchi • Curd rice with pomegranate garnish What we truly appreciated is their commitment to sustainable serving plates with banana leaves(love!!) and the fact that they use no artificial colors or ingredients. Highly recommend 💯

If you’re craving true home-style South Indian food, this place really delivers. The idly, dosa, and bonda are freshly made and taste just like homemade, and the chutneys are rich and full of flavor. Service is warm, attentive, and welcoming. It does get quite busy during peak hours and weekends, so plan accordingly. The ambiance is simple and average, but the quality of the food more than makes up for it.

If you’re craving true home-style South Indian food, this place really delivers. The idly, dosa, and bonda are freshly made and taste just like homemade, and the chutneys are rich and full of flavor. Service is warm, attentive, and welcoming. It does get quite busy during peak hours and weekends, so plan accordingly. The ambiance is simple and average, but the quality of the food more than makes up for it.

A Must-Visit Gem for Fresh, Flavourful, Home-Style & Sustainable Dining! We visited this restaurant as a group of six and had an absolutely delightful experience from start to finish. The moment you walk in, you’re welcomed by a warm aroma and a beautifully decorated space that places great emphasis on sustainability—from the plates and spoons to the serving bowls, everything is made from eco-friendly bamboo products. It’s a refreshing touch that adds to the ambience. One of the standout aspects of this place is the home-style cooking approach. Ram, the co-owner, shared with us that they prepare food in small batches, ensuring every item is fresh, flavourful, and comforting—just like home. This can mean slightly longer wait times, but honestly, the quality makes it 100% worth the wait. The menu is priced very nominally, especially considering the freshness and care that goes into every dish. We sampled a wide range of items including several varieties of dosas, soft idlis, bun maska, onion samosas, ponuglu, and tea. For dessert, we indulged in Gajar ka Halwa and Double ka Meetha, both freshly prepared and bursting with authentic taste. While everything we tried was excellent, a few dishes truly stood out: • Special Trupti Dosa – flavorful, crisp, and perfectly balanced • Nalla Karam Dosa – an absolute delight for spice lovers • Bun Maska – soft, buttery, and nostalgic • Gajar ka Halwa – warm, rich, and homely • Side Potato Masala – simple yet exceptionally delicious A big shout-out to Ram, who was incredibly friendly and took the time to share his passion and philosophy behind the food. His warmth adds a personal touch to the entire experience. Overall, we loved everything about this place—fresh food, home-style flavours, great vibes, sustainability, and heartfelt hospitality. Highly recommended!