I don’t know that much about Polish food… but I do know this: U Gazdy serves some of the best I’ve ever had, and I’m married into a Polish family, so I don’t say that lightly. The place itself is incredibly inviting, all warm wood, cozy corners, very Bavarian lodge meets Polish soul. It was busy and buzzing, and Polish was the main language at nearly every table… except ours, which was happily bilingual in Spanish. It felt authentic, lively, and full of life. The service was friendly, fun, and patient, guiding us through the menu with enthusiasm. We shared a feast: pelmeni, Highlander-style pork shank, kiszka, Real Man’s Meatballs (Męskie Klopsiki), and other delicious goodness that made the table groan (in the best way). Every dish was hearty, flavorful, and deeply satisfying. It was also my birthday, and just when I thought the night couldn’t get better, the staff surprised me with dessert and sang Happy Birthday in Polish. I loved it. Big smiles, full heart. The food was so good that I stayed behind afterward to order takeout for my husband, stuffed cabbage (gołąbki) and pierogi, because sharing joy is important… and leftovers are sacred. U Gazdy isn’t just a meal, it’s an experience. One that fills your belly, warms your spirit, and makes you want to come back hungry. 🎉🥟🍖
U Gazdy Polish Restaurant
Excerpts
I don’t know that much about Polish food… but I do know this: U Gazdy serves some of the best I’ve ever had, and I’m married into a Polish family, so I don’t say that lightly. The place itself is incredibly inviting, all warm wood, cozy corners, very Bavarian lodge meets Polish soul. It was busy and buzzing, and Polish was the main language at nearly every table… except ours, which was happily bilingual in Spanish. It felt authentic, lively, and full of life. The service was friendly, fun, and patient, guiding us through the menu with enthusiasm. We shared a feast: pelmeni, Highlander-style pork shank, kiszka, Real Man’s Meatballs (Męskie Klopsiki), and other delicious goodness that made the table groan (in the best way). Every dish was hearty, flavorful, and deeply satisfying. It was also my birthday, and just when I thought the night couldn’t get better, the staff surprised me with dessert and sang Happy Birthday in Polish. I loved it. Big smiles, full heart. The food was so good that I stayed behind afterward to order takeout for my husband, stuffed cabbage (gołąbki) and pierogi, because sharing joy is important… and leftovers are sacred. U Gazdy isn’t just a meal, it’s an experience. One that fills your belly, warms your spirit, and makes you want to come back hungry. 🎉🥟🍖
Love the wood decor. Did not feel welcomed when entering. Felt like outsiders. Like we shouldn't be dining/entering there. But the service & food was beyond amazing. Potatoe pancakes were super crispy. Pierogis were delish, especially slathered with the mushroom sauce. Stingy with applesauce & sour cream...needed a lot more (am Lithuanian). My dad loved the bbq ribs & mashed potatoes. $9 for 2 scoops of vanilla ice cream? We'll be back for take-out.
Love the wood decor. Did not feel welcomed when entering. Felt like outsiders. Like we shouldn't be dining/entering there. But the service & food was beyond amazing. Potatoe pancakes were super crispy. Pierogis were delish, especially slathered with the mushroom sauce. Stingy with applesauce & sour cream...needed a lot more (am Lithuanian). My dad loved the bbq ribs & mashed potatoes. $9 for 2 scoops of vanilla ice cream? We'll be back for take-out.
Have been going to this Polish restaurant for many years but now decided to do a review. The food is consistently good. The prices are also good. The problem comes to the service. We came in on a busy Sunday afternoon put our name down and stood next to the bar waiting for our table. The owner came up to us and said, move out of the way you are in the way. Where else are we to stand? Kind of weird getting told by the owner to move out of the way. The waitresses don’t really care about you also. Very mediocre service.