Service from Vinny is top tier! He will make sure you dont need anything your entire stay. The chicken alfredo, pasta duo, and the how you doing had amazing flavor and huge portions.
Vegan Restaurant
Valentinos Ristorante Italiano
· $$$$ · rowlett · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
Service from Vinny is top tier! He will make sure you dont need anything your entire stay. The chicken alfredo, pasta duo, and the how you doing had amazing flavor and huge portions.
We went there to celebrate our friend’s birthday and had an amazing time! The customer service was exceptional. We were actually the last group in the restaurant and didn’t realize they were waiting for us to leave, yet they never rushed us or said a word. They continued to serve us politely and attentively. The food was just as wonderful as the service! I definitely recommend this place.
We went there to celebrate our friend’s birthday and had an amazing time! The customer service was exceptional. We were actually the last group in the restaurant and didn’t realize they were waiting for us to leave, yet they never rushed us or said a word. They continued to serve us politely and attentively. The food was just as wonderful as the service! I definitely recommend this place.
Went to Valentino’s and right at opening, everything just clicked. The food? Outstanding. I’m not usually a lasagna guy, but my friend insisted I try theirs—with a special sauce swap—and wow… he wasn’t exaggerating. We did the two-dish move and shared the lasagna and meatballs, and let me tell you, the portions were generous and every bite delivered. That sauce? Absolute flavor bomb. 💥 Let’s talk bread for a second—because endless garlic bread matters. It was warm, soft, and hit the spot. I might have wanted a little more garlic, but that’s honestly a personal quirk 😁 (I’m the guy who believes garlic bread should announce your presence before you enter the room). Still, no complaints—it paired perfectly with the meal. Service was dialed in. Our server kept the drinks coming (huge win in my book), was polite, attentive, and when she wasn’t sure about swapping the marinara for the special sauce, she didn’t guess—she checked and came right back with a confident yes. That kind of care goes a long way. We were the only table when they opened, and the team jumped right into action. What sealed it for me? Finding out one of the gentlemen who greeted us was actually the owner—working alongside the staff, in uniform, totally unassuming. That says a lot. This spot delivers on food, service, and atmosphere, and it’s absolutely going on the short list for a date night with my wife. This is a place you go back to, not just talk about. Follow @joeypauga on TT, FB, YT, IG, LinkedIN and X