A very solid NY style pizza. Fresh ingredients that played with each other great. Pepperoni was great although the cook could of been a little better. Another minute in the oven would of been perfect. The crust could be a better. Eats more like a cracker crust and less of a pull. Our experience was thrown off by the grumpy old guy behind the counter. Did not greet and just gave us a dead stare. Almost like he didn't want us there. 10 minutes later a group of younger ladies comes in and he's a whole different person. Smiles and hands on service. A great pizza ruined by a grumpy person behind the counter. Not worth going back if you get the feeling your not welcomed there.
Victoriano's Pizza
Excerpts
A very solid NY style pizza. Fresh ingredients that played with each other great. Pepperoni was great although the cook could of been a little better. Another minute in the oven would of been perfect. The crust could be a better. Eats more like a cracker crust and less of a pull. Our experience was thrown off by the grumpy old guy behind the counter. Did not greet and just gave us a dead stare. Almost like he didn't want us there. 10 minutes later a group of younger ladies comes in and he's a whole different person. Smiles and hands on service. A great pizza ruined by a grumpy person behind the counter. Not worth going back if you get the feeling your not welcomed there.
During my initial stroll down Main Street as a first time visitor with NYC roots, I beelined for this pizzeria! I was beyond impressed by the authenticity; and reveled in the tastiest slice of my MN life. Owner Amy was especially warm, and generous in extending an abundant garlic knot taste test that rocked our palates! Kara Leigh from TPA will be returning with a tummy churning for more!
During my initial stroll down Main Street as a first time visitor with NYC roots, I beelined for this pizzeria! I was beyond impressed by the authenticity; and reveled in the tastiest slice of my MN life. Owner Amy was especially warm, and generous in extending an abundant garlic knot taste test that rocked our palates! Kara Leigh from TPA will be returning with a tummy churning for more!
Plenty of topping options and a really good crust that’s light but flavorful. I tried the All Meats and the GEM, both were excellent. This is true New York–style pizza, and they even sell it by the slice, which makes it easy to grab one and walk around downtown Stillwater. Seating is outdoors only, so plan on takeout if the weather isn’t great. Don’t skip the house-made ranch, it’s one of a kind and pairs perfectly with the pizza.