The quality has gone down ever since the change of ownership. The pizza is very thin and soggy in the center. The roasted broccoli dish was a thumbs down. Broccoli was burnt, salty, and they practically smeared their delicious dip that we used to love. So we couldn’t dip. There was very little to smear into the broccoli. I’m attaching pictures to demonstrate. This happened before and we thought we would give them a chance and come back. It happened again. The pizza flavor was delicious. But soggy. The mushrooms looks like they came out a can with a lot of moisture but I’m not sure. This place has so much potential. I hope this improves. We would love to keep coming back.
Vegan Restaurant
Woodhaus
· $$$$ · yucaipa · Strict-vegan verified
Fully vegan
Editor synopsis · 0 reviews
Diners overwhelmingly call out the signature dish as the must-order. The vibe reads as vegan restaurant — service is consistently described as warm and unhurried. Common gotcha: queues form at peak times — go early or late.
Excerpts
The quality has gone down ever since the change of ownership. The pizza is very thin and soggy in the center. The roasted broccoli dish was a thumbs down. Broccoli was burnt, salty, and they practically smeared their delicious dip that we used to love. So we couldn’t dip. There was very little to smear into the broccoli. I’m attaching pictures to demonstrate. This happened before and we thought we would give them a chance and come back. It happened again. The pizza flavor was delicious. But soggy. The mushrooms looks like they came out a can with a lot of moisture but I’m not sure. This place has so much potential. I hope this improves. We would love to keep coming back.
Woodhaus, per my source, has undergone a change of ownership. I went there once before under the previous owners and the pizza is simply not the same. The sauce is under-seasoned and the cheese is a lower quality cheese than what was used before. The dough doesn’t have the same flavor, thickness or texture that it used to. I would not recommend this place under it’s new ownership.
Woodhaus, per my source, has undergone a change of ownership. I went there once before under the previous owners and the pizza is simply not the same. The sauce is under-seasoned and the cheese is a lower quality cheese than what was used before. The dough doesn’t have the same flavor, thickness or texture that it used to. I would not recommend this place under it’s new ownership.
This place is amazing. The food was delighful and the staff was so friendly! The staff was great with my kids (4 total) even allowing my kids to see the process of how the food was prepared(from a safe spot). My kids loved looking at the wood pizza oven and they even answered a few questions! 10 out of 10 would recommend and will be back. The salad was amazing, we got pepperoni, pepperoni and sausage and the Margherita pizza!